Foodie hero and TV presenter Gregg Wallace follows the production of the famous snacks and investigates what makes a Cornish pasty well, Cornish, while co-presenter Cherry Healey met up with Holsworthy plant manager Dave Atkins to learn more about transforming food waste into electricity.  Holsworthy produces 70MWhr per day - enough to power 6,000 homes.

“We were delighted to welcome Cherry and the team to the site for filming; she was very interested in the process and it was a pleasure showing her around,” says Dave.

You can catch the programme on BBC iPlayer until 5 May.

Ends                                                                                                                                                                               April 2020

Issued on behalf of Andigestion Food Waste Recycling by Leapfrog PR.  Editorial contacts are Sarah Wheeler and Felicity Read on 01242 282000, or email sarah@leapfrogpr.com